Lasagna Soup

Do you like lasagna? If you answered yes, or even no, you’re going to want to make this soup! This is definitely one of my new favorite soups. It tastes just like lasagna but in soup form, so how could it not be a new favorite?

With this delicious Lasagna Soup recipe you can use half Italian sausage in place of half of the ground beef. You could also replace half of the parmesan cheese with Romano cheese. Then of course, as listed the garlic amount is to taste, I love garlic so I like a lot but not everyone does. Fresh herbs can be used in place of any of the dry, just triple the amounts if using fresh. It’s winter and fresh herbs aren’t as convenient as dried so I went with most all dried for this recipe, but I’m sure in the summer I’ll want to try it out with fresh basil and oregano.

This simple recipe may look rather complex due to the long list of ingredients but it’s mostly just those dried herbs and plenty of cheese so don’t miss out on this recipe thinking it’s too much. It’s very simple and very delicious! I have the feeling it’s going to become one of your new favorites too. Enjoy!

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